Individually Quick Frozen (IQF) products are frozen at −35°C to −40°C within hours of harvest, locking in nutritional value, colour, and flavour. No added sugar, preservatives, or additives.
IQF Strawberry
IQF Strawberry
Produced from Festival, Florida, and Sweet Charlie varieties at peak ripeness. Available whole, halved, quartered, or sliced. IQF freezing occurs within 4 hours of harvest at −40°C — each berry is frozen individually for a free-flowing, clump-free product.
Produced from Zebda and Keitt varieties, processed and frozen at peak ripeness. Available as chunks (20×20mm or 30×30mm) or slices. Retains over 90% of fresh Vitamin C content when processed within 4 hours of harvest.
